Honey Garlic Chicken Wings
Looking to change up your standard buffalo wings? How about making some honey garlic chicken wings for the whole family to enjoy!
Servings: 6 People
Ingredients
- 1 lbs Chicken wings
- 1 stick Unsalted butter
- 2 tbsp Minced garlic
- 2 tbsp Soy sauce
- 1 tbsp Minced ginger
- 1/4 cup Honey
- 1 Lemon
Instructions
- Split whole 3 piece wings into sections orpurchase already pre-cut wing pieces.
- In a large bowl, toss in olive oil and season them with equal parts salt, pepper, garlic and onion powder.
- Heat up the Big Green Egg grill to 350 degrees direct heat and place them onto elevated grates.
- Make sure to flip sides every 5 minutes for about 35-40 minutes or until wings reach an internal temperature of190-195 degrees.
- Make the honey and garlic sauce.
- In a sauce pan add a stick of butter, minced garlic, minced ginger, honey, soy sauce and juice from 1 lemon.
- Simmer over low heat for 10 minutes for that butter to melt and to allow all the ingredients to mix nicely together.
- Once the wings are cooked, place them in a large bowl and toss with that delicious, fragrant sauce.
- Top the wings with some chopped green onion and sesame seeds.
Nutrition
Calories: 277kcal | Carbohydrates: 13g | Protein: 9g | Fat: 22g | Saturated Fat: 12g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 72mg | Sodium: 368mg | Potassium: 104mg | Fiber: 0.2g | Sugar: 12g | Vitamin A: 531IU | Vitamin C: 1mg | Calcium: 16mg | Iron: 1mg
