Spicy Teriyaki Beef

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This quick and easy spicy teriyaki beef is perfect as a weeknight meal. If you like heat, it's the perfect level of spiciness.

Prep Time5

Cook Time15

Course: Main Course

Cuisine: American

Keyword: spicy teriyaki beef, beef stir fry, bachans japanese sauce, marinade recipe, griddle recipe, easy dinner idea, beef and rice recipe,, spicy recipe, beef recipe, grilled beef,, butter smoked shrimp, shrimp recipe, smoked shrimp, shrimp and butter, shrimp recipes, smoked shrimp recipes, grilling recipes, grillin with dad recipes, grilling with dad recipes

Servings: People

Author: Maciek Zurawski

Ingredients

1 lbs Stir fry beef strips
1 Yellow onion
1 tbsp Dad's All Purpose Rub
1 tbsp Dad's Sweet BBQ Rub

Marinade Ingredients

1 cup Bachan's Hella Hot Japanese sauce
1 tbsp Rice vinegar
1 tbsp Corn starch
1 tbsp Sugar

Instructions

Cut up a yellow onion and slice in half beef strips.
For the marinade, in a mixing bowl, add Bachan's Hella Hot Japanese sauce, rice vinegar, corn starch and sugar. Mix ingredients together.
Drop the beef into the marinade and place in the fridge for at least 30 minutes.
Preheat the grill to a high heat and set for indirect heat.
Place the chopped onions on the heated flat top. Season with Dad's Sweet BBQ rub for additional flavor. Toss them around to evenly grill them up.
Drop the marinated beef strips next to the sautéing onions and spread them apart making sure each strip is getting a nice char. Continuously flip them hibachi style. Start mixing the beef and veggies together.
Remove once beef is cooked.

Video

Nutrition