Jalapeno Popper Pub Burger

5 from 1 vote

Juicy jalapeno popper pub burger loaded with fresh jalapeños, grilled to perfection for a bold, spicy, restaurant quality bite.

Prep Time15

Cook Time20

Course: party food, barbecue, main, Snack, lunch, dinner

Cuisine: American

Keyword: spicy, jalapeno popper pub burger, jalapeno popper cream cheese spread, summer grilling recipes, backyard bbq food, grilled burger, charcoal grill recipes, burger recipes, grillin with dad recipes., quick, comfort food, grilled

Servings: People

Author: Maciek Zurawski

Ingredients

Beef Pattie Ingredients

4 Beef pub style patties (with Jalapeno and Cheddar pieces)
2 tbsp All purpose seasoning
4 slices American cheese
4 Brioche buns

Jalapeno Popper Spread Ingredients

8 oz Cream cheese - room temperature
1/2 cup Pickled jalapeno juice
1/2 cup Mayo
1/4 cup Pickled jalapenos - diced
1/4 cup Shredded cheddar cheese
5 strips Cooked bacon - chopped
1 tbsp All purpose seasoning

Instructions

Season the beef patties with an All Purpose seasoning.
Preheat the grill to 400 degrees and set for dual zone cooking. Place the patties on the direct heat side of the grill and cook for 3-4 minutes per side. If the grill flares up, move the burgers to the indirect side to finish cooking.
Add a slice of American cheese and allow it to melt over each patty.
Remove the jalapeno popper pub patties off the grill at 135 degrees internal temperature.
In a mixing bowl, combine all the jalapeno popper spread ingredients and mix well. If too thick, add more pickled jalapeno juice or mayo.
Start with a thin layer of the jalapeno popper spread, next goes the grilled jalapeno and cheese pub style beef patty and finish it off with more of the cream cheese spread. Take a big bite and enjoy!

Notes

If you are making your own patty, dice a jalapeno and add 1/4 cup of cheddar pieces to the beef mixture.

Another variation is to make the cream cheese jalapeno popper filling and fill the inside of the patty.

Use higher fat beef for juiciness.

Don’t press the burgers while cooking.

Let patties rest before assembling.

Adjust jalapeños to control heat.

Nutrition